• Kerisik Kelapa 400G

      Ingredients: Coconut, Salt and Emulsifier Weight: 400G   Use: Usually used in cooking local food such as Rendang  

    • Kerisik Kelapa 60G

      Ingredients: Coconut, Salt and Emulsifier Weight: 60G   Use: Usually used in cooking local food such as Rendang  

    • Shrimp Paste

      Ingredients: Prawn, Sugar, Salt, Water and Permitted Preservative. Weight: 240G  

    • Sambal Belacan

      Weight: Available in 100G (Packet)

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