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KUAH KACANG SATAY
Ingredients: Peanut, Chillies, Lemongrass, Galangal, Garlics, Shallots, Sugar and Flavouring Weight: 200 G
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OTAK UDANG (PETIS)
Ingredients: Prawn, Sugar, Salt, Water and Permitted Preservative. Weight: 240G
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SAMBAL PECAL
Ingredients: Peanut, Garlics, Shallots, Chilies, Sugar, Tamarind and Salt Weight: 150 G
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SAMBAL ROJAK
Ingredients: Caramel, Chili, Peanuts, Sesame, Tamarind, Sugar & Shrimp paste. Weight: 230 G
