Sauce

    • KUAH KACANG SATAY

      Ingredients: Peanut, Chillies, Lemongrass, Galangal, Garlics, Shallots, Sugar and Flavouring Weight: 200 G

    • OTAK UDANG (PETIS)

      Ingredients: Prawn, Sugar, Salt, Water and Permitted Preservative. Weight: 240G

    • SAMBAL PECAL

      Ingredients: Peanut, Garlics, Shallots, Chilies, Sugar, Tamarind and Salt Weight: 150 G

    • SAMBAL ROJAK

      Ingredients: Caramel, Chili, Peanuts, Sesame, Tamarind, Sugar & Shrimp paste. Weight: 230 G

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